Epidemiology of bacterial resistance in gastro-intestinal pathogens in a tropical area.

Observations on the Incidence, Epidemiology, Control and Economic Importance of Gastro-Intestinal Parasites of Sheep and Goats in Iran

The frequency of bacterial contamination and diversity of drug resistance patterns in devices and staff of endoscopy and colonoscopy units

Background: This study aimed at analyzing microbial contamination in medical equipment, environment, and staff of a gastroenterology unit.    Methods: Samples of gastrointestinal imaging devices, the environment, and staff were collected using standard swab-rinse technique and biochemical or molecular characteristics of the isolates, their susceptibility to antibiotics, and similarit...

Ethnopharmacological study of medicinal plants effective in the treatment of gastro-intestinal diseases in Mahneshan County

Background: Mahneshan County, with an area of 2815 km2, located west of Zanjan province, is the most prosperous and pristine regions . The county is rich in Plant biodiversity due to its plains and highlands, diverse habitats and proper soil and water resources. A significant proportion of its herbs have medicinal properties, including the treatment of gastro-intestinal disorders, which have no...

Promoting probiotics survival by microencapsualtion with Hylon starch and genipin cross-linked coatings in simulated gastro-intestinal condition and heat treatment

Microencapsulation with hydrocolloids as a modern technique has been used to prolong the survival of probiotics during exposure to harsh conditions. In this study, alginate-Hylon starch microcapsules with genipin cross-linked chitosan and poly-L-lysine coatings were developed to encapsulate four strains of probiotic bacteria, including Lactobacillus casei (ATCC 39392), Bifidobacterium bifidum (...

Promoting probiotics survival by microencapsualtion with Hylon starch and genipin cross-linked coatings in simulated gastro-intestinal condition and heat treatment

Microencapsulation with hydrocolloids as a modern technique has been used to prolong the survival of probiotics during exposure to harsh conditions. In this study, alginate-Hylon starch microcapsules with genipin cross-linked chitosan and poly-L-lysine coatings were developed to encapsulate four strains of probiotic bacteria, including Lactobacillus casei (ATCC 39392), Bifidobacterium bifidum (...